Join us fireside for a unique experience combining all the best food, chefs and atmosphere Big Feastival has to offer. Hosted by Ben Quinn and in partnership with an incredible chef each night, join them from start to finish as they prep, cook and serve their curated menus in this intimate Fire Pit setting.
Join live fire and BBQ expert Genevieve Taylor at our Fire Pit for an intimate dining experience like no other. As sustainability and seasonality are at the heart of all she cooks, expect a delicious four-course dinner packed with fresh seasonal produce sure to blow you away!
Born and raised in New Zealand, MatBlak’s Maori heritage shines through at the centre of his cooking. With over 30 years of experience and a passion for cooking Kaiwhenua (‘food from the land’ in his native Maori), join him for this special Saturday night feast.
Familiar Feastival face, DJ BBQ, will be serving up a flame-fuelled feast for the senses on Sunday evening. Combining flavours from his U.S. roots with fresh local produce, prepare to be wowed by this indulgent feast packed with fiery, smokey goodness!
Designed to leave you enough time to get to the Main Stage headliner each night!